Robert Irvine is a British celebrity chef and expat with a sweet tooth and a taste for delicious British cakes. He’s thankful to Tea & Sympathy for serving up a Victoria Sandwich Cake in New York City, “as good as it is back home.”
The camera crew for The Best Thing I Ever Ate came down to the restaurant, interviewed Nicky and tried our Victoria Sandwich, with delicious consequences. Thank You Robert Irvine!
Tea & Sympathy on the Food Network
We’ve previously blogged the recipe for our Victoria Sponge cake here, and you’ll also find it in our cookbook, which we sell in store. Our book makes the perfect Christmas gift, and Nicky will even sign copies now she’s such a big TV star!!!